Booking the barn

The barn is only available to book for customers who are staying in the cottages. If you already have a booking please proceed to make a booking, otherwise please book sleeping accommodation.

Book accommodation


Comfort and luxury

The business we operate here at Hazelhurst Farm is essentially a way for us to share with you everything that we love about living in The New Forest. We wanted our accommodation to feel like high-quality home from home and to give our guests the option of exclusive hire for added comfort and familiarity. From our experience, the best of times are had when getting together with the people you love, in relaxed, beautiful surroundings. Add to that great food and interesting activities and you’re on to a winner.

A home for
your horses

Learn more
Group Bookings

Exclusive hire at Hazelhurst

Our accommodation can be booked for exclusive hire of groups up to 30 guests. For the best prices and the simplest way to book, contact us directly.

Exclusive hire can be booked with a fully refundable deposit of just 30% up to 14 days prior to arrival.

For more information or to discuss your group requirements, please get in touch today.

  • Coronation Celebration image
    6 / 05

    Coronation Celebration

    Watch the coronation live on our big screen - Food fun and drinks served from 11:00am

  • Venison butchery course – with Chef Jose Souto image
    13 / 05

    Venison butchery course – with Chef Jose Souto

    A complete field to fork course from Chef Jose Souto and a 2 course wood-fired venison lunch with wine £189.00 per person

  • G2K Cheese & Wine Experience image
    31 / 03

    G2K Cheese & Wine Experience

    Gino and Mark from G2K will be hosting a Cheese & Wine Experience - £50.00 per person

  • Farm Sunday Lunch – 12th March 2023 image
    12 / 03

    Farm Sunday Lunch – 12th March 2023

    Sunday lunch menu, 2 courses plus canapés £45 per head

  • Chef Gary Ashley image
    11 / 02

    Chef Gary Ashley

    Chef Gary Ashley - Pre dinner canapes and three courses £55 per head – Optional add on with amuse bouche Including early bird discount - £65 per head after December 19th